Hotline For The Caterers: +65 6745 9339
Braised Chestnut & Mushroom Rice,
Steamed Oriental Seabass, Golden
Sand Tiger Prawn, Net Sweet Potato
Roll, Sauteed Broccoli w Bailing
Mushroom, Chilled Grass Jelly w Sea
Coconut & Gingko Nut
Payment details and invoice will be advised once the order is confirmed.
For Set Up Buffet: Delivery, Set Up and Collection Fee $55
For Bento or Mini Buffet: Delivery Fee $30
Additional surcharge of $15 applies for deliveries to CBD and Tuas area.
Additional surcharge of $25 applies for deliveries to Airport, Sentosa and Jurong Island.
Additional surcharge of $50 applies for event venues without lift access.
Actual delivery timing may vary +/- 30 mins from the stipulated delivery time due to unforeseen circumstances such as weather and traffic condition.
No refund will be given for cancellation of orders on the day of delivery.
All orders will only be confirmed once payment has been made 3 days in advance by Paynow or Bank Transfer.
All orders must be submitted at least 3 working days in advance. Orders less than 3 working days will be subjected to availability and may incur additional charge.
We’re here to help and answer any question you might have. We look forward to hearing from you